M E N U 30.3.
STARTER
Caramelized carrot, whipped goat cheese, orange, pistachios, honey … 195,–
SOUP
Cream of roasted sweet potatoes … 75/105,–
MAIN COURSE
Gyoza dumplings, tamari sauce, peanuts, roasted young cabbage, fermented radish … 235,–
Basil risotto with cherry tomatoes, baby mozzarella, Kalamata olives, olive oil, cheese crumble … 225,–
Roasted cauliflower in panko breadcrumbs, herb potatoes, homemade tartar sauce, cucumber salad … 245,–
Warm salad of roasted Brussels sprouts, ricotta, caramelized chicory and almond crumble with lemon butter … 255,–
DRINKS MENU BREAKFAST MENU
M E N U 31.3.
STARTER
Caramelized carrot, whipped goat cheese, orange, pistachios, honey … 195,–
SOUP
Beetroot soup with coconut milk … 75/105,–
MAIN COURSE
Tagliatelle with wild garlic pesto, grilled mushrooms, shavings of mature cheese … 235,–
Basil risotto with cherry tomatoes, baby mozzarella, Kalamata olives, olive oil, cheese crumble … 225,–
Roasted cauliflower in panko breadcrumbs, herb potatoes, homemade tartar sauce, cucumber salad … 245,–
Warm salad of roasted Brussels sprouts, ricotta, caramelized chicory and almond crumble with lemon butter … 255,–
DRINKS MENU BREAKFAST MENU
M E N U 1.4.
STARTER
Caramelized carrot, whipped goat cheese, orange, pistachios, honey … 195,–
SOUP
Creamy potato soup with wild garlic … 75/105,–
MAIN COURSE
Apricot dumplings, whipped cottage cheese, caramelized crumbs, crispy almonds … 235,–
Basil risotto with cherry tomatoes, baby mozzarella, Kalamata olives, olive oil, cheese crumble … 225,–
Roasted cauliflower in panko breadcrumbs, herb potatoes, homemade tartar sauce, cucumber salad … 245,–
Warm salad of roasted Brussels sprouts, ricotta, caramelized chicory and almond crumble with lemon butter … 255,–
DRINKS MENU BREAKFAST MENU
M E N U 2.4.
STARTER
Caramelized carrot, whipped goat cheese, orange, pistachios, honey … 195,–
SOUP
Broth with semolina dumplings and young nettle … 75/105,–
MAIN COURSE
Spring stuffing made from quail eggs, potato salad with radish and chives … 235,–
Basil risotto with cherry tomatoes, baby mozzarella, Kalamata olives, olive oil, cheese crumble … 225,–
Roasted cauliflower in panko breadcrumbs, herb potatoes, homemade tartar sauce, cucumber salad … 245,–
DRINKS MENU BREAKFAST MENU