M E N U 5. 10.
STARTER
Roasted grenaille, marinated grapes, chili mayonnaise, Pecorino … 195,–
SOUP
Creamy potato soup with forest mushrooms … 75/105,–
MAIN COURSE
Ravioli, butter velouté, zucchini, Parmesan … 235,–
Sour-style lentils, free-range egg, onion, sourdough bread … 225,–
Teriyaki, edamame, chickpeas, green beans, fermented vegetables, jasmine rice … 235,–
Roasted beetroot, apple, feta, tomato dressing with capers, crispy toast … 255,–
DRINKS MENU BREAKFAST MENU
M E N U 6. 10.
STARTER
Roasted grenaille, marinated grapes, chili mayonnaise, Pecorino … 195,–
SOUP
Tomato, roasted pumpkin, and basil soup … 75/105,–
MAIN COURSE
Cauliflower patties, mashed potatoes with onion, carrot and apple salad … 235,–
Sour-style lentils, free-range egg, onion, sourdough bread … 225,–
Teriyaki, edamame, chickpeas, green beans, fermented vegetables, jasmine rice … 235,–
Roasted beetroot, apple, feta, tomato dressing with capers, crispy toast … 255,–
DRINKS MENU BREAKFAST MENU
M E N U 7. 10.
STARTER
Roasted grenaille, marinated grapes, chili mayonnaise, Pecorino … 195,–
SOUP
Roasted celeriac cream soup … 75/105,–
MAIN COURSE
Strawberry dumplings, whipped quark, nut butter … 235,–
Sour-style lentils, free-range egg, onion, sourdough bread … 225,–
Teriyaki, edamame, chickpeas, green beans, fermented vegetables, jasmine rice … 235,–
Roasted beetroot, apple, feta, tomato dressing with capers, crispy toast … 255,–
DRINKS MENU BREAKFAST MENU
M E N U 8. 10.
STARTER
Roasted grenaille, marinated grapes, chili mayonnaise, Pecorino … 195,–
SOUP
Pumpkin cream soup with ginger … 75/105,–
MAIN COURSE
Butter-sautéed Gouda, oven-roasted baby potatoes with pepper, house-made tartar sauce, mixed leaf salad … 235,–
Sour-style lentils, free-range egg, onion, sourdough bread … 225,–
Teriyaki, edamame, chickpeas, green beans, fermented vegetables, jasmine rice … 235,–
Roasted beetroot, apple, feta, tomato dressing with capers, crispy toast … 255,–
DRINKS MENU BREAKFAST MENU
M E N U 9. 10.
STARTER
Roasted grenaille, marinated grapes, chili mayonnaise, Pecorino … 195,–
SOUP
Tomato soup with mozzarella … 75/105,–
MAIN COURSE
Potato dumplings, sauerkraut, crispy onions … 235,–
Sour-style lentils, free-range egg, onion, sourdough bread … 225,–
Teriyaki, edamame, chickpeas, green beans, fermented vegetables, jasmine rice … 235,–
Roasted beetroot, apple, feta, tomato dressing with capers, crispy toast … 255,–
DRINKS MENU BREAKFAST MENU